Ingredients
milk 72.6% , lactic ferments 13.7% , salt 0.8% , enzyme 0.8% , E160b 12.1%
Nutrition · per 100 g
| Energy | 392.9 kcal |
| Fat | 32.1 g |
| Saturated fat | 17.9 g |
| Trans fat | 0 g |
| Cholesterol | 107.1 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 1.6 g |
| Sodium | 642.9 mg |
| Potassium | 71.4 mg |
| Calcium | 710.7 mg |
| Iron | 0 mg |
| Vitamin D | 0.71 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.