Ingredients
Cultured pasteurized goat's milk 77.9% , honey 10.7% , honey 5.7% , salt 0.3% , enzyme 5.4%
Nutrition · per 100 g
| Energy | 335 kJ |
| Energy | 80 kcal |
| Fat | 5 g |
| Saturated fat | 3.5 g |
| Carbs | 4 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 4 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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