Nutrition · per 100 g

Energy	652.2 kcal
Fat	26.1 g
Saturated fat	2.2 g
Carbs	69.6 g
Sugars	0 g
Fiber	4.3 g
Protein	8.7 g
Salt	1.5 g
Sodium	587 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.