Ingredients
CHICKEN BREAST WITH RIB MEAT 58.3% , DRESSING 20.8% , celery 10.4% , onion 5.2% , E575 2.6% , E415 2.6%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 10.5 g |
| Saturated fat | 1.9 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 7.6 g |
| Sugars | 5.7 g |
| Fiber | 0 g |
| Protein | 18.1 g |
| Salt | 0.45 g |
| Sodium | 181 mg |
| Calcium | 19 mg |
| Iron | 0.69 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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