Ingredients
water 52.3% , high fructose corn syrup 23.9% , soya oil 11.9% , vinegar 6.0% , cucumber 3.0% , tomato concentrate 1.5% , salt 0.7% , CONTAINS LESS THAN 2% OF 0.4% , Modified starch 0.2% , E415 0.1% , dehydrated onion 0.0% , E338 0.0% , E202 0.0% , CALCIUM DISODIUM EDTA AS PRESERVATIVES 0.0% , E435 0.0% , spice 0.0% , Colour 0.0% , dried garlic 0.0% , E102 0.0% , E129 0.0% , natural flavouring 0.0% , turmeric 0.0%
Nutrition · per 100 g
| Energy | 258 kcal |
| Fat | 19.4 g |
| Saturated fat | 3.2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 19.4 g |
| Sugars | 19.4 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 935 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.