Ingredients

tilapia 100.0%

Nutrition · per 100 g

Energy	98 kcal
Fat	1.8 g
Saturated fat	0.45 g
Monounsaturated fat	0.45 g
Polyunsaturated fat	0 g
Trans fat	0 g
Cholesterol	49 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	19.6 g
Salt	0.14 g
Sodium	54 mg
Potassium	302 mg
Calcium	10 mg
Iron	0.89 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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