Seafood cocktail sauce
Ingredients
water 54.2% , tomato concentrate 22.9% , horseradish 11.5% , sugar 5.7% , vinegar 2.9% , pete hot sauce 1.4% , salt 0.7% , garlic 0.4% , spice 0.2% , E300 0.1% , E330 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 116.7 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 25 g |
| Sugars | 23.3 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 2.7 g |
| Sodium | 1083.3 mg |
| Potassium | 38 mg |
| Calcium | 22 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.