Ingredients
fortified wheat flour 51.7% , water 24.1% , yeast 12.1% , high fructose corn syrup 6.0% , wheat flour 3.0% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 1.5% , soya oil 0.8% , salt 0.4% , E297 0.2% , barley malt flour 0.1% , E412 0.0% , malt 0.0% , CALCIUM STEAROYL LACTYLATE 0.0% , E260 0.0% , E270 0.0% , diacetyl tartaric acid esters of monodiglycerides 0.0% , E516 0.0% , E341i 0.0% , E471 0.0% , corn syrup solids 0.0% , E517 0.0% , soya lecithin 0.0% , E905a 0.0% , E551 0.0% , E300 0.0% , E930 0.0% , enzyme 0.0% , E920 0.0% , Preservative 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.