Nutrition · per 100 g
| Energy | 142 kcal |
| Fat | 8.8 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 4.4 g |
| Polyunsaturated fat | 1.8 g |
| Cholesterol | 79.6 mg |
| Carbs | 0 g |
| Protein | 16.8 g |
| Salt | 0.17 g |
| Sodium | 66.4 mg |
| Iron | 0.35 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.