Ingredients
long grain parboiled rice 63.9% , dextrose 18.0% , salt 0.9% , vegetable 0.9% , hydrolyzed soy and corn protein 0.9% , E621 0.9% , spices tomato powder 0.9% , garlic 0.9% , AUTOLYZED YEAST 0.9% , soya oil 0.9% , E102 0.9% , #6 0.9% , E631 0.9% , E627 7.9%
Nutrition · per 100 g
| Energy | 354 kcal |
| Fat | 0.77 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 6.2 g |
| Salt | 1.8 g |
| Sodium | 738 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 7.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.