Nutrition · per 100 g

Energy	177 kcal
Fat	0 g
Cholesterol	0 mg
Carbs	43.5 g
Sugars	1.6 g
Added sugars	0 g
Fiber	17.7 g
Protein	12.9 g
Salt	0.1 g
Sodium	40.3 mg
Potassium	129 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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