Ingredients
parboiled rice 54.5% , iron 16.8% , E375 8.4% , thiamin 5.2% , folic acid 3.5% , Chicken Base 2.6% , bell pepper 2.0% , dehydrated onion 1.6% , spice 1.3% , olive oil 1.1% , E102 0.9% , E110 0.8% , FD&C Red #40 Lake 0.7% , E551 0.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.