Ingredients
crust 50.0% , low moisture part skim mozzarella 25.0% , ITALIAN SAUSAGE 12.5% , sauce 12.5%
Nutrition · per 100 g
| Energy | 238 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 28 mg |
| Carbs | 24.6 g |
| Sugars | 3.2 g |
| Fiber | 0.8 g |
| Protein | 10.3 g |
| Salt | 1.5 g |
| Sodium | 587 mg |
| Calcium | 159 mg |
| Iron | 0.86 mg |
| Vitamin A | 71.4 µg |
| Vitamin C | 2.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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