Ingredients
crust 56.3% , cheese 21.9% , vegetable blend 10.9% , roasted red pepper sauce 5.5% , chicken sausage 2.7% , UNCURED PEPPERONI 1.4% , no nitrites and nitrates added except those naturally occuring in celery juice concentrate 0.7% , basil 0.7%
Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 11.7 g |
| Saturated fat | 6.2 g |
| Trans fat | 0 g |
| Cholesterol | 31 mg |
| Carbs | 18.6 g |
| Sugars | 2.1 g |
| Added sugars | 0.69 g |
| Starch | 0 g |
| Fiber | 1.4 g |
| Protein | 10.3 g |
| Salt | 1.4 g |
| Sodium | 552 mg |
| Potassium | 166 mg |
| Calcium | 166 mg |
| Iron | 1.4 mg |
| Vitamin D | 0.34 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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