Palermo's, primo thin, ultra thin crust margherita pizza
Palermo's, Palermo Villa Inc.
Ingredients
tomato 52.0% , PASTEURIZED MILK 24.0% , water 12.0% , flour 6.0% , contains 2% and less of 3.0% , soya oil 1.5% , basil 0.8% , salt 0.4% , sugar 0.2% , yeast 0.1% , enzyme 0.0% , lactic ferments 0.0% , garlic 0.0% , vinegar 0.0% , CULTURED WHEY 0.0% , whey 0.0% , garlic 0.0% , ferrous sulfate 0.0% , folic acid 0.0% , E375 0.0% , E101 0.0% , thiamin mononitrate 0.0% , spice 0.0% , E300 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 190 kcal |
| Fat | 9.5 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 18.4 g |
| Sugars | 3.4 g |
| Fiber | 1.4 g |
| Protein | 8.2 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 204 mg |
| Iron | 1.2 mg |
| Vitamin A | 153 µg |
| Vitamin C | 8.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.