Nutrition · per 100 g

Energy	260 kcal
Fat	13 g
Saturated fat	6.5 g
Trans fat	0 g
Cholesterol	28.5 mg
Carbs	24.4 g
Sugars	0.81 g
Added sugars	0 g
Fiber	0.81 g
Protein	12.2 g
Salt	1.5 g
Sodium	585 mg
Potassium	97.6 mg
Calcium	203 mg
Iron	0.57 mg
Vitamin D	0.08 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.