Ingredients
shrimp 51.9% , fortified wheat flour 24.0% , tapioca 12.0% , salt 0.9% , corn starch 0.9% , modified potato starch 0.9% , jalapeno pepper 0.9% , maltodextrin 0.9% , water 0.9% , sugar 0.4% , dextrose 0.4% , garlic 0.4% , Raising agent 0.4% , jalapeno pepper 0.4% , soya oil 0.4% , modified corn starch 0.4% , E330 0.4% , onion 0.4% , E631 0.4% , E627 0.4% , vinegar 0.4% , modified corn starch 0.4% , yeast extract 0.4% , paprika 0.2% , spice 0.1% , spice 0.1%
Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 0.88 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 49 mg |
| Carbs | 26.6 g |
| Sugars | 0.88 g |
| Fiber | 0.9 g |
| Protein | 8 g |
| Salt | 1.8 g |
| Sodium | 717 mg |
| Calcium | 35 mg |
| Iron | 1.6 mg |
| Vitamin A | 199.2 µg |
| Vitamin C | 8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.