Ingredients
shrimp 52.9% , wheat flour 23.5% , fortified wheat flour 11.8% , water 5.9% , hydrogenated soy oil 2.9% , salt 0.5% , yeast 0.5% , Raising agent 0.5% , Modified starch 0.5% , sugar 0.4% , skimmed milk 0.2% , whey 0.1% , E452vi 0.1% , TO RETAIN MOISTURE 0.0% , E330 0.0% , SILICONE DIOXIDE 0.0% , E222 0.0%
Nutrition · per 100 g
| Energy | 173 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 86 mg |
| Carbs | 25.4 g |
| Sugars | 2.7 g |
| Fiber | 0 g |
| Protein | 14.6 g |
| Salt | 1.1 g |
| Sodium | 427 mg |
| Calcium | 36 mg |
| Iron | 2.5 mg |
| Vitamin A | 0 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.