Nutrition · per 100 g

Energy	214.3 kcal
Fat	10 g
Saturated fat	5.7 g
Carbs	28.6 g
Sugars	24.3 g
Fiber	0 g
Protein	2.9 g
Salt	0.2 g
Sodium	78.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.