Ingredients
pork 66.8% , water 16.6% , salt 1.0% , jalapeno pepper 1.0% , spice 1.0% , dextrose 1.0% , E339 1.0% , garlic 1.0% , E316 1.0% , E250 9.4%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Cholesterol | 71 mg |
| Carbs | 1.8 g |
| Protein | 14.3 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Iron | 0.64 mg |
| Vitamin A | 160.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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