Spike gourmet natural seasoning vegit
Modern Products Inc.
Ingredients
nutritional yeast 52.8% , kelp 23.6% , hodrolyzed soy protein 11.8% , onion 5.9% , dill seed 3.0% , white pepper 1.5% , celery 0.7% , parsley 0.4% , beetroot 0.2% , mushroom power 0.1% , orange 0.0% , lemon peel 0.0% , papain enzyme 0.0% , plus a delightful herbal bouquet of the best oregano 0.0% , SWEET BASIL 0.0% , marjoram 0.0% , rosemary 0.0% , thyme 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 8.3 g |
| Sodium | 3333 mg |
| Potassium | 3333 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.