Sausage, egg & cheese english muffins

ENGLISH MUFFIN 51.0% , barley malt flour 24.5% , E375 12.2% , reduced iron 6.1% , thiamin mononitrate 3.1% , E101 1.5% , folic acid 0.8% , water 0.4% , yeast 0.2% , wheat gluten 0.1% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.0% , sucrose 0.0% , soya bean 0.0% , cottonseed oil 0.0% , cornmeal 0.0% , Flour treatment agent 0.0% , E282 0.0% , E202 0.0% , egg patty 0.0% , whey 0.0% , skimmed milk 0.0% , soya oil 0.0% , CONTAINS LESS THAN 2% OF THE FOLLOWING 0.0% , dicalcium phosphate dihydrate 0.0% , artificial butter flavor 0.0% , butter natural flavouring 0.0% , salt 0.0% , E500ii 0.0% , E415 0.0% , E330 0.0% , white pepper 0.0% , SAUSAGE PATTY 0.0% , water 0.0% , contains 2% and less of the following 0.0% , spice 0.0% , sugar 0.0% , E621 0.0% , E150a 0.0% , PASTEURIZED PROCESS CHEDDAR CHEESE 0.0% , lactic ferments 0.0% , salt 0.0% , enzyme 0.0% , water 0.0% , E339 0.0% , milkfat 0.0% , salt 0.0% , E452i 0.0% , E200 0.0% , apocarotenol 0.0%