Restaurant style steak fingers strip shaped beef fritters
Ingredients
beef 70.2% , contains 2% and less of 1.0% , sugar 0.8% , E339 0.8% , maltodextrin 0.8% , natural flavouring 0.8% , hydrolysed soy protein 0.8% , soya flour 0.8% , corn syrup solids 0.8% , dextrose 0.8% , torula yeast 0.8% , Modified starch 0.8% , spice 0.8% , autolyzed yeast extract 0.8% , natural chicken flavouring 0.8% , flavouring 0.8% , E330 0.8% , natural cheese flavouring 0.8% , natural smoke flavouring 0.8% , BATTERED and BREADED WITH 0.8% , water 0.8% , fortified wheat flour 0.8% , Modified starch 0.8% , contains 2% and less of 0.8% , spice 0.8% , wheat flour 0.8% , dextrose 0.8% , wheat starch 0.8% , buttermilk blend 0.8% , Raising agent 0.8% , maltodextrin 0.8% , sugar 0.8% , E631 0.8% , E627 0.8% , soya oil 0.8% , yellow corn flour 0.8% , E150a 0.8% , yeast 0.8% , paprika 0.8% , SET IN VEGETABLE OIL 0.8%
Nutrition · per 100 g
| Energy | 379 kcal |
| Fat | 28.8 g |
| Saturated fat | 9.1 g |
| Monounsaturated fat | 10.6 g |
| Polyunsaturated fat | 6.8 g |
| Trans fat | 0.76 g |
| Cholesterol | 38 mg |
| Carbs | 19.7 g |
| Sugars | 1.5 g |
| Fiber | 0 g |
| Protein | 10.6 g |
| Salt | 1.9 g |
| Sodium | 773 mg |
| Potassium | 106 mg |
| Calcium | 30 mg |
| Iron | 1.6 mg |
| Vitamin A | 45.6 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.