Ingredients
CHICKEN BREAST WITH RIB MEAT 52.0% , water 24.0% , soy protein 12.0% , contains 2% and less of 0.5% , E339 0.5% , E341iii 0.5% , natural flavouring 0.5% , BATTERED and BREADED WITH 0.5% , water 0.5% , flavouring 0.5% , contains 2% and less of 0.5% , buttermilk 0.5% , whey 0.5% , E508 0.5% , E450i 0.5% , E500ii 0.5% , corn starch 0.5% , E341i 0.5% , spice 0.5% , salt 0.5% , dextrose 0.5% , maltodextrin 0.5% , E150a 0.5% , E160c 0.5% , breading set in vegetable oil 2.2%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 11.9 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 15.5 g |
| Fiber | 2.4 g |
| Protein | 10.7 g |
| Salt | 0.94 g |
| Sodium | 374.9 mg |
| Calcium | 357 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.