Ingredients
cheddar 54.2% , water 22.9% , whey 11.5% , cream 5.7% , beer 2.9% , SALAD DRESSING 1.4% , salt 0.7% , E200 0.4% , E412 0.2% , artificial flavouring 0.1% , apocarotenal color 0.0% , annatto color 0.0%
Nutrition · per 100 g
| Energy | 323 kcal |
| Fat | 25.8 g |
| Saturated fat | 12.9 g |
| Trans fat | 0 g |
| Cholesterol | 81 mg |
| Carbs | 9.7 g |
| Sugars | 9.7 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 2 g |
| Sodium | 806 mg |
| Calcium | 484 mg |
| Iron | 0 mg |
| Vitamin A | 193.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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