Ingredients
whey 60.0% , milk 20.0% , vinegar 10.0% , Stabiliser 5.0% , salt 5.0%
Nutrition · per 100 g
| Energy | 145 kcal |
| Fat | 9.7 g |
| Saturated fat | 6.5 g |
| Trans fat | 0 g |
| Cholesterol | 48 mg |
| Carbs | 6.5 g |
| Sugars | 3.2 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 0 g |
| Protein | 9.7 g |
| Salt | 0.6 g |
| Sodium | 242 mg |
| Calcium | 161 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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