Ingredients
blue cheese 66.7% , E460ii 16.7% , E235 16.7%
Nutrition · per 100 g
| Energy | 333 kcal |
| Fat | 26.7 g |
| Saturated fat | 16.7 g |
| Trans fat | 0 g |
| Cholesterol | 83 mg |
| Carbs | 6.7 g |
| Sugars | 0 g |
| Fiber | 3.3 g |
| Protein | 20 g |
| Salt | 2.3 g |
| Sodium | 929 mg |
| Potassium | 0 mg |
| Calcium | 333 mg |
| Iron | 0 mg |
| Vitamin A | 321.3 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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