Ingredients
Monterey Jack 52.4% , mixed condiments 23.8% , modified corn starch 11.9% , salt 1.2% , coating 1.2% , maltodextrin 1.2% , E392 1.2% , E262ii 1.2% , garlic 1.2% , sugar 0.0% , maltodextrin 0.0% , contains 2% and less of 0.0% , natural and artificial flavouring 0.0% , E341iii 0.0% , E260 0.0% , E551 0.0% , E631 0.0% , E627 0.0% , potato starch 0.0% , E460 0.0% , E235 4.8%
Nutrition · per 100 g
| Energy | 371 kcal |
| Fat | 28.6 g |
| Saturated fat | 17.1 g |
| Trans fat | 0 g |
| Cholesterol | 100 mg |
| Carbs | 2.9 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 22.9 g |
| Salt | 2.4 g |
| Sodium | 943 mg |
| Calcium | 714 mg |
| Iron | 0 mg |
| Vitamin A | 342.9 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.