6 fork split wheat english muffins

water 51.9% , fortified wheat flour 24.1% , yeast 12.0% , whole wheat flour 6.0% , wheat gluten 3.0% , rye flour 1.5% , contains 2% and less of the following 0.8% , cornmeal 0.4% , sugarcane 0.2% , potato flour 0.1% , distilled vinegar 0.0% , honey 0.0% , dextrose 0.0% , salt 0.0% , E282 0.0% , wheat bran 0.0% , baking powder 0.0% , soya oil 0.0% , E516 0.0% , E300 0.0% , enzyme 0.0% , E341 0.0% , E297 0.0% , hydrogenated soy oil 0.0% , E150a 0.0% , E202 0.0% , skimmed milk powder 0.0%