Ingredients
REDUCED FAT CHEDDAR CHEESE 53.6% , cheddar 23.2% , water 11.6% , skimmed milk 5.8% , E339 2.9% , NATURAL SWISS CHEESE FLAVOR 1.5% , garlic 0.7% , salt 0.4% , E282 0.2% , E270 0.1% , basil 0.0% , chives 0.0% , coriander leaf 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 7.9 g |
| Saturated fat | 5.3 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 5.3 g |
| Sugars | 5.3 g |
| Fiber | 0 g |
| Protein | 15.8 g |
| Salt | 3 g |
| Sodium | 1211 mg |
| Calcium | 421 mg |
| Iron | 0 mg |
| Vitamin A | 157.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.