Ingredients
lasagne 53.8% , water 23.1% , tomato purée 11.5% , cooked beef meat 5.8% , tomato 2.9% , cottage cheese 1.4% , mozzarella 0.7% , Modified starch 0.4% , salt 0.2% , sugar 0.1% , textured plant protein 0.0% , spice 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 99 kcal |
| Fat | 3.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 13.1 g |
| Sugars | 2.1 g |
| Fiber | 1 g |
| Protein | 3.7 g |
| Salt | 0.69 g |
| Sodium | 277 mg |
| Calcium | 21 mg |
| Iron | 0.57 mg |
| Vitamin A | 78.6 µg |
| Vitamin C | 3.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.