Ingredients

japones 75.0% , hot 25.0%

Nutrition · per 100 g

Energy	429 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	50 g
Sugars	28.6 g
Fiber	14.3 g
Protein	28.6 g
Salt	0.09 g
Sodium	36 mg
Calcium	143 mg
Vitamin A	22500 µg
Vitamin C	25.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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