Ingredients

pasilla peppers 100.0%

Nutrition · per 100 g

Energy	343 kcal
Fat	14.3 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	57.1 g
Sugars	0 g
Fiber	28.6 g
Protein	14.3 g
Salt	0.21 g
Sodium	86 mg
Calcium	143 mg
Iron	10.3 mg
Vitamin A	10714.2 µg
Vitamin C	8.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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