Ingredients
turkey breast 55.0% , water 22.5% , honey 11.3% , CONTAINS 2% and LESS 1.0% , sugar 1.0% , E339 1.0% , E300 1.0% , E330 1.0% , E250 1.0% , E281 5.4%
Nutrition · per 100 g
| Energy | 111 kcal |
| Fat | 1.4 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 4.4 g |
| Sugars | 4.4 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 1.9 g |
| Sodium | 778 mg |
| Calcium | 0 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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