Turkey Breast
Sara Lee
Ingredients
turkey breast 52.5% , broth 23.8% , honey 11.9% , CONTAINS 2% and LESS 5.9% , salt 0.8% , Potassium 0.8% , E339 0.8% , E508 0.8% , hardwood smoke flavor 0.8% , flavouring 0.8% , E300 0.5% , E330 0.2% , E250 0.1% , E627 0.1% , E631 0.0% , fructose 0.0% , E270 0.0% , E327 0.0% , E363 0.0% , E281 0.0%
Nutrition · per 100 g
| Energy | 133 kcal |
| Fat | 1.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 56 mg |
| Carbs | 6.7 g |
| Sugars | 6.7 g |
| Fiber | 0 g |
| Protein | 22.2 g |
| Salt | 1.7 g |
| Sodium | 667 mg |
| Calcium | 0 mg |
| Iron | 0.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.