Nutrition · per 100 g

Energy	390.6 kcal
Fat	18.8 g
Saturated fat	8.6 g
Carbs	51.6 g
Sugars	35.9 g
Fiber	0 g
Protein	2.3 g
Salt	0.84 g
Sodium	335.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.