Ingredients
pork 71.1% , coating 9.6% , water 9.6% , vinegar flavoring 9.6%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 14.8 g |
| Saturated fat | 4.9 g |
| Trans fat | 0 g |
| Cholesterol | 62 mg |
| Carbs | 3.7 g |
| Sugars | 1.2 g |
| Fiber | 0 g |
| Protein | 16.1 g |
| Salt | 1.5 g |
| Sodium | 593 mg |
| Calcium | 0 mg |
| Iron | 0.44 mg |
| Vitamin A | 111 µg |
| Vitamin C | 5.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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