Ingredients
pork 68.8% , beef 15.6% , salt 2.1% , contains 2% and less of the following 2.1% , dextrose 2.1% , sugar 0.0% , wine 0.0% , E316 0.0% , flavouring 0.0% , E251 0.0% , spice 0.0% , garlic 0.0% , LACTIC ACID STARTER CULTURE 0.0% , E250 9.4%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 28.6 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 89 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 21.4 g |
| Salt | 4.1 g |
| Sodium | 1643 mg |
| Calcium | 0 mg |
| Iron | 1.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.