Ingredients
flour 53.1% , water 23.4% , medium rye flour 11.7% , sugar 3.6% , E150a 3.6% , CONTAINS LESS THAN 2% OF THE FOLLOWING 2.3% , yeast 1.1% , soya oil 0.6% , salt 0.3% , wheat gluten 0.1% , E297 0.1% , E260 0.0% , spice 0.0% , Flour treatment agent 0.0% , E341i 0.0% , E282 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.