Ingredients
flour 67.5% , water 16.3% , sugar 1.6% , yeast 1.6% , CONTAINS LESS THAN 2% OF THE FOLLOWING 1.6% , salt 0.2% , wheat gluten 0.2% , dextrose 0.2% , corn starch 0.2% , E490 0.2% , Flour treatment agent 0.2% , E282 0.2% , vinegar 0.2% , yellow corn flour 0.2% , spice oils 0.2% , artificial flavouring 0.2% , capric 0.2% , caprylic triglycerides 9.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.