Ingredients
flour 52.4% , water 23.8% , high fructose corn syrup 11.9% , yeast 6.0% , soya oil 3.0% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.3% , wheat gluten 0.3% , Flour treatment agent 0.3% , E341i 0.3% , E282 0.3% , baked by pan-o-gold baking co 0.3% , ST 0.3% , cloud 0.3% , mn 56302-fargo 0.3% , nd 58108 0.2% , minneapolis 0.1% , mn 55447 0.0% , sun prairie 0.0% , wi 53590 www 0.0% , panogold 0.0% , com contains 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.