Nutrition · per 100 g

Energy	295.5 kcal
Fat	4.5 g
Saturated fat	0 g
Carbs	52.3 g
Sugars	6.8 g
Fiber	4.5 g
Protein	11.4 g
Salt	1.4 g
Sodium	545.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.