Nutrition · per 100 g

Energy	362.8 kcal
Fat	16.8 g
Saturated fat	2.7 g
Carbs	48.7 g
Sugars	26.5 g
Fiber	0.88 g
Protein	5.3 g
Salt	0.77 g
Sodium	309.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.