Ranch Dip
Clover Valley
Ingredients
sea salt 53.6% , buttermilk solids 23.2% , garlic 11.6% , maltodextrin 5.8% , dextrose 2.9% , spice 1.5% , onion 0.7% , hydrolysed corn protein 0.4% , corn starch 0.2% , torula yeast 0.1% , E330 0.0% , yeast extract 0.0% , E551 0.0% , natural flavouring 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.