Ingredients
water 54.5% , sugar 13.9% , salt 4.8% , corn 4.8% , tapioca 4.8% , miso 4.8% , E150a 4.8% , soy sauce 3.8% , rice flour 1.9% , oyster 1.0% , E330 1.0%
Nutrition · per 100 g
| Energy | 139 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 27.8 g |
| Sugars | 27.8 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 9.6 g |
| Sodium | 3833 mg |
| Potassium | 0 mg |
| Calcium | 6 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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