Ingredients
chili puree 55.6% , water 22.2% , sugar 8.3% , white distilled vinegar 6.9% , chili pepper 3.5% , Modified starch 1.7% , garlic 0.9% , E621 0.4% , E211 0.4%
Nutrition · per 100 g
| Energy | 83.3 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 16.7 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 6.3 g |
| Sodium | 2500 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 2000.1 µg |
| Vitamin C | 40 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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