Ingredients
soy sauce 52.5% , high fructose corn syrup 23.8% , sherry 11.9% , vinegar 5.9% , sesame oil 3.0% , water 1.5% , salt 0.7% , granulated sugar 0.4% , wheat protein 0.2% , Modified starch 0.1% , E150a 0.0% , E415 0.0% , E631 0.0% , E627 0.0% , spice 0.0% , natural flavors of ginger 0.0% , garlic 0.0% , chili pepper 0.0% , oyster 0.0% , E211 0.0%
Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 20 g |
| Sugars | 13.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 9.8 g |
| Sodium | 3928.9 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.