Ingredients
water 52.6% , high fructose corn syrup 23.7% , peanut paste 11.8% , peanut 5.9% , soy sauce 3.0% , rice vinegar 1.5% , sugar 0.7% , jalapeno pepper 0.4% , Sherry cooking wine 0.2% , sesame oil 0.1% , garlic 0.0% , ginger 0.0% , soya oil 0.0% , coconut 0.0% , E330 0.0% , salt 0.0% , E415 0.0% , E211 0.0% , E385 0.0%
Nutrition · per 100 g
| Energy | 212 kcal |
| Fat | 13.6 g |
| Saturated fat | 1.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 21.2 g |
| Sugars | 15.2 g |
| Fiber | 3 g |
| Protein | 6.1 g |
| Salt | 1.7 g |
| Sodium | 697 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.