Ingredients
POPPING CORN 69.2% , palm oil 15.4% , salt 1.0% , less than 2% of 1.0% , butter 1.0% , Colour 1.0% , E319 1.0% , E330 10.6%
Nutrition · per 100 g
| Fat | 5.1 g |
| Saturated fat | 2.6 g |
| Monounsaturated fat | 1.3 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 69.2 g |
| Sugars | 0 g |
| Fiber | 10.3 g |
| Protein | 10.3 g |
| Salt | 1.9 g |
| Sodium | 769 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.