Ingredients
POPPING CORN 57.1% , palm oil 21.4% , salt 10.7% , less than 2% of 5.4% , natural flavouring 2.5% , E319 1.4% , E330 1.4%
Nutrition · per 100 g
| Energy | 469 kcal |
| Fat | 28.1 g |
| Saturated fat | 2.4 g |
| Monounsaturated fat | 2.4 g |
| Polyunsaturated fat | 2.4 g |
| Carbs | 56.2 g |
| Fiber | 9.5 g |
| Protein | 9.4 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 226 mg |
| Iron | 2.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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